Dinner at
restaurant Huvila
Welcome to enjoy all the flavours of life and the unique spirit of our historical wooden building.
Our passionate restaurant staff serves tasty courses made of fresh seasonal ingredients.
Dinner is served Monday - Thursday 15:00-21.00,
Friday 15:00-22:00 and Saturday klo 12:00-22:00. On Sundays our gang takes a rest.
Kitchen is closed one hour before closing time.
For kids we serve half-sized courses.
Welcome to Restaurant Huvila!
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WELLINGTON TARTARE (L)
Beef tartare, crispy puff pastry, mushroom-thyme purée, egg yolk & Parma ham crumble
FISH (L,G)
Pan-seared local whitefish, roasted fennel risotto, orange salsa & lovage hollandaise
POPCORN BRÚLE (VL,G)
Wasabi popcorn brûlé, caramelized popcorn & crystallized wasabi white chocolate
53,50 €
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BREAD (L)
Huvila sourdough bread pan-fried in brown butter, Parma ham-parmesan crumble & pepper cream cheese
SESAME SALMON TATAKI (M,G)
Seared sesame-crusted salmon, avocado purée, citrus gel, jalapeño oil & ponzu-soy sauce
POLLO TOSCANO (L)
Pan-fried sage chicken, fresh salsiccia sausage, spinach, semi-dried tomatoes, parmesan sauce, garlic-potato croquettes & gremolata, (gluten-free option available).
LEMON BUTTER SCAMPI (L)
Pan-seared king prawns, lemon butter, orzo pasta, basil foam & pecorino cheese
PIÑA COLADA (L,G)
Huvila rum-almond cake, pineapple compote, coconut ice cream & pineapple meringue
56,50 EUR
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CROGUETTE & BEETROOT (V)
Garlic potato croquettes, Huvila borscht broth, roasted balsamic beetroot, fermented red cabbage salad & smoked almond cream
VEGAN DIM SUM (V,G)
Fried rice paper dumplings, crispy coconut rice, marinated tofu, pickled ginger carrots, peanuts & Huvila ramen broth
CHOKO & BLACKCURRANT (V)
Huvila chocolate cake, blackcurrant jam, licorice caramel & blackcurrant sorbet
47,50 €
Labelling:
(LL) Low lactose. (L) Lactose-free. (G) Gluten free. (V) Vegan. (M) Milk-free
Origins:
Beef: Finland / Salmon: Finland / White fish: Finland / Chicken: Finland / Scampi: Vietnam (ASC)